Cooking with Cuccia
Sicily and cooking! These are two of the greatest loves in the life of Fr. Salvatore Cuccia, O. Praem.
Come explore how he puts his whole heart and soul into his cooking, carrying on a family tradition that has spanned generations. Best of all, taste some of the fruits of Fr. Cuccia’s labor of love as we sample exquisite cuisine from the beloved Sicilian Norbertine. Emeril Lagasse and Bobby Flay have nothing on our own Fr. Cuccia!
- Presenter: Fr. Salvatore Cuccia, O. Praem.
- Cost: $25 (includes presentation, food, refreshments)
- Registration and non-refundable, non-transferable payment required by April 26
- Maximum 50 participants
- Minimum 12 participants
To register, please contact us at 920.337.4315.
Date(s) - Thursday May 2, 2019
6:30 pm - 8:00 pm
St. Norbert Abbey